I suggested going to Cenzo because I enjoyed the food there the last time round with bangs and kengyang, and wanted to try their ala carte menu
but omg the food this time round was so disappointing! everything was so unnecessarily sweet?!
also, we did highlight that misa is allergic to honey but something in there still had traces of honey and caused her to have a reaction.
burrata with heirloom tomatoes & tomato snow. I asked the server if this dish had honey in it because it tasted super sweet and turns out it did! they promptly replaced it with a honey-free version.
seared hokkaido scallops, cauliflower & crispy ham. This was still very good (had this the last time round too)
frico: potato, cheese pancake, arugula & prosciutto. this is like a cheesy and creamy rosti, and sweet.
conchiglie con granchio: crab, trout roe & bisque
burrata with heirloom tomatoes & tomato snow. I asked the server if this dish had honey in it because it tasted super sweet and turns out it did! they promptly replaced it with a honey-free version.
seared hokkaido scallops, cauliflower & crispy ham. This was still very good (had this the last time round too)
frico: potato, cheese pancake, arugula & prosciutto. this is like a cheesy and creamy rosti, and sweet.
conchiglie con granchio: crab, trout roe & bisque
gramingna alla pistachio: pistachio, lemon & burrata
we were most excited to try this but this was so sickening sweet that we only managed one mouthful each. Anyway, I dabao-ed it home and added some lemon juice to it to cut through the sweetness. still bad LOL
happiest of birthdays bb!
happiest of birthdays bb!
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